Home & Kitchen
Kitchen Knives: What You Actually Need
Three knives cover nearly everything a household cooks. Why a block of fifteen is mostly filler, and how hardness and handle fit change the choice.
6 min read · Updated
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Three knives cover nearly everything a household cooks. Why a block of fifteen is mostly filler, and how hardness and handle fit change the choice.
6 min read · Updated

Lodge, Le Creuset enamel and milled iron from Field or Smithey are three different tools. Which suits your cooking, and what each one gets wrong.
6 min read · Updated

Size, weight, bare versus pre-seasoned, handle length, and where enamel stops being the same tool. Plus what seasoning actually needs from you.
6 min read · Updated